Souley Vegan is a restaurant that combines vegan food and southern comfort dishes. The restaurant was started by Tamearra Dyson, who is a firm believer in cruelty-free eating. She founded the restaurant in 2007 with no savings and managed to make it successful by combining vegan and southern comfort food, served in a friendly, casual atmosphere.
The Menu…..Ohhhhh the Incredible Menu!
Tamearra has been cooking since she was 18. Being a vegan herself she decided to craft a new fresh menu for her restaurant that will give a chance to encourage cruelty-free vegetarian food and [...]